Dogfish Head Festina Peche is a new style of beer for me. It's considered a Berliner Weisse. The definition of a Berliner Weissbier (thanks to www.beeradvocate.com) is a top-fermented, bottle conditioned wheat beer made with both traditional warm-fermenting yeasts and lactobacillus culture. They have a rapidly vanishing head and a clear, pale golden straw-coloured appearance. The taste is refreshing, tart, sour and acidic, with a lemony-citric fruit sharpness and almost no hop bitterness. Festina Peche is fermented with peaches and has a 4.5% ABV. IBU stands at 8.
A: Pours a golden yellow color with absolutely no head. Very little lacing is present also. Very cloudy appearance.
S: As soon as I opened the bottle and started to pour the beer I noticed a huge present of peach. More of a sour peach scent than sweet, which seems rather odd. Citrus scents are also present.
T: Very tart and sour taste. I don't ever recall tasting a beer quite like this. I don't taste as much peach as I thought I would based on the heavy presence in the scent. Very yeasty finish.
M/D: Light bodied with mild carbonation. Leaves a sour taste on the tongue, although it's quite crisp and refreshing. It's very easy to drink.
Grade: This beer is a little bit of a disappointment in my opinion. It's not awful but it's a little bit too sour. Doesn't seem to have a good balance. I probably wouldn't revisit this beer willingly, although I wouldn't keep someone else from trying it. I'm sure some people will find this beer rather pleasant.
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